Appetizer Buffet

FRESH SEASONAL FRUIT PLATTER with berries and clusters of grapes artfully displayed and garnished with berries and clusters of grapes artfully displayed and garnished

CRUDITE`fresh cut and blanche' vegetables artfully displayed with Herb dip

V.P. SELECT DOMESTIC & IMPORTED CHEESE DISPLAY Assorted cracker baskets

COCKTAIL SANDWICH PLATTER

Smoked Salmon canape or lowash
Smoked Turkey canape or lowash
Avocado & Crabmeat lowash
Grilled Vegetable on European grain batarde with Pesto
Mediterranean Chicken or Tuna canape or phyllo cup
Chicken with sun dried cherries and walnuts fruit bread or phyllo cup
Filet of Beef Tenderloin on french baguette with horseradish sauce and chefs garnish

Chafing dish Hot Items

SPINACH & ARTICHOKE DIP with salsa, cilantro sour cream and tortilla chips

or choose

SPANOKOPITA petite spinach pie phyllo triangle

CHICKEN GOUJONETTES golden brown or sesame encrusted with dip

SWEDISH STYLE Marinara, or BBQ, COCKTAIL MEATBALLS

STUFFED MUSHROOM CAP SICILIANO served in a puddle of Marinara sauce, dusted with Parmesan cheese

CRAB IN Phyllo Pastry Cup

PETITE PASTRY or SPECIALTY TORTE SELECTION

Coffee Service, Regular. And or Decafe Air Vessel service Cream, Sugar, Sweetener

Complete Quality Disposable ware, Napkins, Flatware, All Coordinated according to your party needs. Quality up scale presentation, Chafing dishes and Serving utensils $31.00 per person Menu cost without the Pastry Display 27.50.

We will be happy to assist you in your menu and planning needs, Please call 586.790.4300 today and inquire